1 In a pretty tall glass bowl
1 Layer of Mixed Romaine and Iceberg
1 Ground Salt & Pepper
1 Layer of Chopped Hard Boiled Egg
1 Sprinkling of Green Onion
1 Ground Salt & Pepper
1 Layer of Mixed Romaine and Iceberg
1 Thick Layer of Frozen Baby Peas (rinsed with luke
1 Layer of Red Pepper (the green and red contrast w
1 Layer of Romaine & Iceberg
1 Ground Salt and Pepper
1 Layer of Chopped Hard Boiled Egg
1 Ground Salt & Pepper
1 Sprinkling of Green Onion
1 Layer of Romaine and Iceberg
How to make it :
Top with Miracle Whip dressing. I know it doesn’t sound like it would taste good – but it does. It works with the egg in the salad.
Dressing is made by mixing Miracle Whip and white sugar to taste(sorry I never measure anything). Don’t be afraid to add quite a bit of sugar – it is suppose to be sweet.
Spread or drizzle (the topping will be thinner with more sugar) until whole top of salad is covered to edges.
Top with thick layer of shredded cheddar – your choice, but medium is best.
Sprinkle with REAL bacon bits – not imitation (or it will taste like dog food WILL get soggy).
1 Layer of Mixed Romaine and Iceberg
1 Ground Salt & Pepper
1 Layer of Chopped Hard Boiled Egg
1 Sprinkling of Green Onion
1 Ground Salt & Pepper
1 Layer of Mixed Romaine and Iceberg
1 Thick Layer of Frozen Baby Peas (rinsed with luke
1 Layer of Red Pepper (the green and red contrast w
1 Layer of Romaine & Iceberg
1 Ground Salt and Pepper
1 Layer of Chopped Hard Boiled Egg
1 Ground Salt & Pepper
1 Sprinkling of Green Onion
1 Layer of Romaine and Iceberg
How to make it :
Top with Miracle Whip dressing. I know it doesn’t sound like it would taste good – but it does. It works with the egg in the salad.
Dressing is made by mixing Miracle Whip and white sugar to taste(sorry I never measure anything). Don’t be afraid to add quite a bit of sugar – it is suppose to be sweet.
Spread or drizzle (the topping will be thinner with more sugar) until whole top of salad is covered to edges.
Top with thick layer of shredded cheddar – your choice, but medium is best.
Sprinkle with REAL bacon bits – not imitation (or it will taste like dog food WILL get soggy).
2 commentaires:
Thank's for this recipe. Someone on my job about 3 years ago brought in a layered salad similar to this. It was surprisingly very good. She didn't have any topping, but I would like to try it with it. I really enjoy viewing your recipes. I am off for the summer and I intend to try as many recipes on your site as I can. Thanks again. Have a blessed and beautiful day.
Thank's for this recipe. Someone on my job about 3 years ago brought in a layered salad similar to this. It was surprisingly very good. She didn't have any topping, but I would like to try it with it. I really enjoy viewing your recipes. I am off for the summer and I intend to try as many recipes on your site as I can. Thanks again. Have a blessed and beautiful day.
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